Small World Food

Small World Food is a worker-owned bakery and fermentery that uses fresh, local, organic ingredients to make a range of food products including breads, granola, pickles, miso, sauerkraut, and sauces.  Small World Food sells its products at its own retail store, as well as at area farmers markets and other local stores.  The enterprise also aims to teach people about food and farming through hands-on workshops and other seminars.

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